Seasonal Ingredients in Scorpio Season

Dates: October 23 – November 21
Element: Water
Modality: Fixed
Ruling Planets: Mars (traditional), Pluto (modern)
Symbol: The Scorpion

1. Overview

Scorpio Season spans late autumn in the Northern Hemisphere. This is a transitional time from harvest abundance to early winter storage crops. Flavors deepen, and the focus shifts to hearty vegetables, warming spices, and robust fruits.

2. General Seasonal Produce (North America)

(Sources: USDA Seasonal Produce Guide, Seasonal Food Guide, Simply Recipes)

  • Root Vegetables: Carrots, beets, turnips, radishes, sweet potatoes, parsnips.

  • Cruciferous Vegetables: Cabbage, Brussels sprouts, cauliflower, broccoli.

  • Fruits: Apples, pears, pomegranates, persimmons, cranberries, grapes.

  • Leafy Greens: Kale, collards, mustard greens, spinach.

  • Herbs & Aromatics: Rosemary, thyme, sage, garlic, onions.

3. Ohio & Midwest Seasonal Highlights

(Sources: Ohio Proud, PickYourOwn.org, Seasonal Food Guide)

  • Apples & Pears: Peak harvest extends into early November for late-season varieties.

  • Cabbage & Brussels Sprouts: Flavor improves after the first frost.

  • Root Vegetables: Carrots, beets, and parsnips harvested for fresh eating and storage.

  • Pumpkin & Winter Squash: Butternut, acorn, and Hubbard squash are available through November.

  • Cranberries: Available fresh in markets by early November (grown in nearby Great Lakes states).

4. Why It Matters for Scorpio Content

  • The deep, earthy flavors of late fall produce match Scorpio’s intensity and richness.

  • Robust seasonal ingredients pair well with slow-cooked meals and bold cocktails.

  • Herbs and aromatics add layers of flavor, mirroring Scorpio’s depth and complexity.

5. Pairing & Cocktail Inspiration

  • Pomegranate Old Fashioned – rich, tangy, and bold.

  • Pear & Ginger Hot Toddy – warming and comforting.

  • Roasted Beet & Goat Cheese Salad – earthy and vibrant.

  • Caramelized Brussels Sprouts with Balsamic – deep, savory-sweet flavor.

6. Key Takeaways

  • Scorpio Season produce is hearty, grounding, and full of depth.

  • This is a time for robust flavors and warming recipes.

  • Markets feature a balance of fresh late harvest items and storage crops.

References:

  • Seasonal Food Guide – Ohio

  • Ohio Proud – Produce Availability

  • PickYourOwn.org – Ohio Harvest Calendar

  • USDA Seasonal Produce Guide

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Living in Alignment with Scorpio Season